Most broadly held functions by Myra Waldo

The entire round-the-world meat cook book by Myra Waldo ( Book )
3 editions printed in 1967 in British and held by 259 WorldCat member libraries worldwide

Travel help guide to South Usa by Myra Waldo ( Book )
20 editions printed between 1968 and 1995 in British and held by 257 WorldCat member libraries worldwide

Travel help guide to the Orient and also the Off-shore by Myra Waldo ( Book )
33 editions printed between 1965 and 1979 in British and Undetermined and held by 254 WorldCat member libraries worldwide

The skill of South American cookery by Myra Waldo ( Book )
7 editions printed between 1961 and 1996 in British and held by 253 WorldCat member libraries worldwide
Presents an accumulation of recipes for South American dishes, including appetizers, soups, fish, chicken, meats, vegetables, salads and sauces, desserts, and beverages, and includes an essay around the food traditions from the region

The reduced salt, low cholesterol cook book by Myra Waldo ( Book )
7 editions printed between 1961 and 1974 in British and held by 229 WorldCat member libraries worldwide
Emphasizing the significance of a well-balanced diet in stopping cardiovascular disease, the writer presents recipes for dishes lower in salt and cholesterol and includes data around the dietary worth of specific foods

Cooking for that freezer by Myra Waldo ( Book )
6 editions printed between 1960 and 1975 in British and held by 218 WorldCat member libraries worldwide

The entire book of oriental cooking by Myra Waldo ( Book )
12 editions printed between 1960 and 1972 in British and Italian and held by 205 WorldCat member libraries worldwide

Dictionary of worldwide food cooking terms by Myra Waldo ( Book )

5 editions printed in 1967 in British and held by 173 WorldCat member libraries worldwide

The best of existence and the way to allow it to be last by Myra Waldo ( Book )
2 editions printed in 1980 in British and held by 173 WorldCat member libraries worldwide

The truly amazing worldwide barbecue book by Myra Waldo ( Book )
4 editions printed between 1979 and 1981 in British and held by 167 WorldCat member libraries worldwide

Complete meals in a single dish by Myra Waldo ( Book )
5 editions printed between 1965 and 1969 in British and held by 158 WorldCat member libraries worldwide

The worldwide encyclopedia of cooking by Myra Waldo ( Book )
3 editions printed between 1967 and 1970 in British and held by 135 WorldCat member libraries worldwide

Inter-continental gourmet cook book by Myra Waldo ( Book )
3 editions printed in 1967 in British and held by 135 WorldCat member libraries worldwide

Myra Waldo’s travel and motoring help guide to Europe by Myra Waldo ( )
in British and held by 128 WorldCat member libraries worldwide

The Molly Goldberg cook book by Gertrude Berg ( Book )
6 editions printed between 1955 and 1999 in British and held by 125 WorldCat member libraries worldwide

Seven wonders from the cooking world by Myra Waldo ( Book )
3 editions printed in 1971 in British and held by 115 WorldCat member libraries worldwide

Cooking for the heart and health by Myra Waldo ( Book )
3 editions printed between 1961 and 1962 in British and held by 111 WorldCat member libraries worldwide

Travel and motoring help guide to Europe by Myra Waldo ( Book )
17 editions printed between 1968 and 1975 in British and held by 106 WorldCat member libraries worldwide

The skill of spaghetti cookery by Myra Waldo ( Book )
8 editions printed between 1964 and 1966 in British and Spanish and held by 105 WorldCat member libraries worldwide